Hello everyone! I’m back with another yummy recipe! Vegan pizza!! Who doesn’t love pizza right?! So this recipe was super simple and super quick!  Let’s begin!
NOTE: Because this is a quick pizza recipe we will be using store bought pizza crust. Also, I didn’t include Vegan Cheese in this recipe adjust recipe to your liking.
Ingredients:
Great Value pizza crust- Original or Homemade (if you have more time)
Onions
Spinach leavesÂ
MushroomsÂ
Tomatoes
Green Olives
Italian SeasoningÂ
BasilÂ
Banana PeppersÂ
Prego pizza sauceÂ
Instructions:
Pre-Heat your oven to 450
Chop your veggies to your liking, add to a skillet and sauté with olive oil for 1 minute. Hold off on the spinach leaves, olives, and the banana peppers for now. You will add those later.
In a small saucepan add about 1 cup of  Prego pizzeria sauce. Season with basil, and Italian seasoning to your liking.
Place your crust on a pizza pan and lightly rub about a cap full of olive oil over your pizza crust.
Take a spoon and add your pizza sauce using the back side of the spoon. Completely cover your crust with 1-2 layers of sauce.
Next, add the sautéed veggies to your pie. You may now include the Chopped spinach leaves, olives, and  banana peppers.
Once your pizza is topped, Sprinkle the top with Italian seasoning to your liking.
Cook in oven on 450 for 8-10 minutes
Remove from oven. Add Red Pepper Flakes and black pepper to taste.
Serve Warm Enjoy!
